1. Uburinzi bw'umubiri
- Ikomeye kandi irinda ingaruka: Ifasha cyane kurusha gushushanya impumuro y'imbuto, igabanya ububabare bw'imbuto.
- Irinda gupfundika no gukandagira: Ubuso bunini burinda gucikagurika/gushwanyuka, bukarinda imbuto zoroshye (strawberry, cherries).
- Ifite imizigo ihamye: Irinda ko ibintu bigwa, ikaba ari byiza cyane mu gutwara ibintu mu ntera ndende.
- Ikwiranye n'imbuto: Irinda kunyeganyega, ikwiriye imiterere idahuye (imyembe).
- Yoroheje: Yoroshye 10-20% ugereranije n'udupaki tw'imbuto, nta gitutu cyiyongereye ku mbuto.
2. Kubungabunga no Kugenzura Ubushuhe
- Guhumeka neza: Uduce duto dufasha imbuto guhumeka tudapfutse cyane; utwo duce duto tw’umunyu dutuma amazi atakaza/abora.
- Kugenzura ubushuhe: Bikurura ubushuhe, bikarinda ibihumyo; ibinure byoroshya kandi bikororoka bagiteri iyo bitose.
- Ntibikonje cyane: Impapuro za kraft zirinda ubushuhe ziguma mu buryo buhamye mu bushyuhe buke kandi burimo ubushuhe bwinshi.
3. Kurinda isura
- Nta gushwanyagurika/gushwanyagurika: Ubuso buroroshye burinda ibisigazwa ku mbuto (imizabibu, blueberries); ibinure bisohora ifu byoroshye.
- Ifite ubuso bworoshye ku mbuto: Impande zoroshye zirinda ibishishwa n'ifu y'imbuto karemano (amapera, amabara y'ubururu).
- Nta mpumuro: Impapuro z’umwimerere zikozwe mu buryo bwa kraft nta bisigazwa bya shimi bigira, zibungabunga uburyohe bw’umwimerere bw’imbuto.
4. Umutekano w'ibiribwa
- Icyemezo cy’ibiribwa: Yemejwe na FDA, nta bintu bitanga fluorescent/heavy metal, ifite umutekano ku mbuto z’umwimerere/iz’igiciro cyinshi.
- Nta mwanda wa kabiri: Gukora byoroshye bigabanya imiti yongera ubuziranenge, bigatuma imbuto zitagira ikibazo.
5. Uburyo bwo kugabanya ikiguzi
- Gukora byoroshye: Gukata/gupfunyika hakoreshejwe ingufu nke.
- Kugabanya ikiguzi: Kugabanya impapuro zakozwe neza ku giciro cya 15-30% ugereranije no gushushanya impu (nta gusya/kumisha bikenewe).
6. Agaciro k'ikirango
- Icapiro risobanutse: Ubuso buroroshye bwerekana neza ibirango/amakuru ajyanye no gukurikirana.
- Imiterere myiza: Yongera urwego rwo gupakira, ikwirakwira mu maduka manini ndetse no mu masoko yo kohereza ibicuruzwa mu mahanga.
Igihe cyo kohereza: Gashyantare-05-2026

